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Mozzarella Cheese Sticks

Posted in : Appetizers on by : Michele Troxler

  • 1 Pound Mozzarella Cheese
  • 2 Eggs, Beaten
  • 1 Cup Flour
  • 1 Cup Seasoned Breadcrumbs

Slice the mozzarella into ½” wedges. Set up 3 bowls, on with flour, one with egg, one with bread crumbs. Coat each piece of cheese first with flour, then egg, then breadcrumbs. Then place immediately into the hot oil to fry.